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November 23, 2010

Hasselbug Potato

I have seen so many creative ways to prepare Hasselback potatoes and I have always thought they were alive and moving. Well, I made one that looks like this.

 One can serve it with herbed sour cream or any preferred spice. This one I just brushed it with garlic infused salted butter, baked it and garnish with some chive and cayenne pepper. I want mine simple and creepy.
If you dare to make it, here's how. Score the potato lengthwise and thinly slice it all the way but leaving about a quarter of an inch thick as base. Fan it slightly and insert the match sticks from the scorings. It should start looking like a bug in your hand in no time. Enjoy!

12 comments:

  1. It looks like a real bug, for a moment you fooled me ♥

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  2. lol, looks not so yummy to be eaten. :)

    Gizelle

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  3. thank you very much for visiting my blog, thanks to you I discovered your blog which is marvelous, as the roller and molds for making marzipan drawing really impacted me and the court have given to the potato sensational with your permission I'm follower to continue learning
    thousand besossssss

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  4. ¡Realmente son muy creativas!

    Saludos

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  5. Hasslebug, hahaha! I'm going to make these for my kid's lunch boxes tomorrow. They're going to jump with fright when they get hungry and open the boxes... :-). Great idea, Arthur, you are full of them!

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  6. At first when I saw this, I tot it was a real bug! Great scoring!
    Thanks for visiting my blog, hope to see you again.

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  7. WOW! I thought it was a bug too! You're so creative and I love all your sculptures on food they are just so beautiful look like a true piece of art.
    I would like to follow you and see more your new creations. Thank you for visiting my blog :)

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  8. Eeerk! They say you eat with your eyes. I take my hat off to your creativity but I'm not eating that! I know it's potato but still... to my eyes it looks like a bug

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  9. That is a work of art! It looks like an ancient sea creature. What a fun and creative blog you have!

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  10. I've never seen a hasselburg that looks like this! That's just hilarious. My mum used to make the regular sort as a special treat. She was Danish. How long does it take to do one?

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  11. Hi Zeb, say hello to your mum for me. I love Denmark and the Danes are such lovely people. - It took me a short 30 minutes to make one but it took longer to photograph because it would not keep still.

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Art is in the Kitchen

Art is in the Kitchen
Arthur Escoto

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Napa, California, United States