Art is in the kitchen

The mini heirloom tomatoes were served so nicely with mozzarella at a party and I thought of showing them to you. Very simply done but tasty...

There are no potato chips in the house but we make them now and then whenever we get big potatoes from the farm. Somehow new potatoes are ta...

Blood oranges are here again! They come in deferent shades red. So good to eat or drink at any time and  of course marmalade for breakfast....

Meet the watermelon radish! It is round and encased in a thin light green skin with a pinkish hue inside. This unusual radish actually resem...

The prickly pears are a sight to behold when they are ripe on the leaves. As flowers they are spectacular too.  The cactus is found in all o...

Appetizers like these are usually called with different names from one Thai restaurant to another. My favorite one calls them golden baskets...